Morèr Rebo

Morèr (Rebo)

DOC Trentino Rebo

varietà autoctona del nostro territorio a cui siamo affezionati, la ricerca a depotenziarne la tendenza alla rusticità convertendola in energia e personalità.

Variety

Rebo (Rigotti blend 107-3, Merlot x Teroldego)

Colour

cherry red with ruby-red reflections

Bouquet

intense, subtly fruity (raspberry, blackberry), floral, spiced, lightly toasted aroma

Taste

robust structure, elegant, rich in tannins, spicy, and fresh

Pairings

roasted or grilled meats, game, aged cheeses

Origin

Arco - Bolognano 110 metres above sea level

Soil

sandy-clayey,

Wine Production Technique

fermentation takes place in stainless-steel tanks with a maceration period of approximately four weeks, followed by maturation in oak barrels (225 litres) for 12 months. Subsequently, the wine rests for an additional 12 months.

Technical sheet